Tuesday, February 2, 2016

Hawaiian Sweet Potato Pizzas

Or maybe Sweet Potato Nachos.  In any case, these were a nice little change of pace.  I know better than to pass off alternate pizza crusts to Colin.  He is neither fooled nor amused.  Zucchini, eggplant and cauliflower pizzas have all been met with disapproval.  So, for the younger set, I made sweet potato, ham, and pineapple tasting plates.  The verdict was that round sweet potatoes don't taste as good as long sweet potatoes.  Live and learn.

The grownups layered roasted sweet potato rounds with barbecue sauce or tomato sauce, pineapple, ham, and mozzarella.  Popped under the broiler for a few minutes to melt the cheese, and they were delicious. I'd even make them as an appetizer.  They were the perfect combination of sweet, savory, and salty.  

Hawaiian Sweet Potato Pizzas

sweet potato, cut into rounds and roasted 
ham, diced
pineapple, chopped
barbecue or tomato sauce
mozzarella cheese

Layer all ingredients on sweet potatoes and broil until melted.


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