This weekend I went to a bridal shower for my brother-in-law's fiancee. I volunteered to bring some desserts. My mother-in-law suggested something in the chocolate family, but said that the most important thing to bring is her grandson. Colin was all ready to visit, so I got to baking. I couldn't decide between two brownie recipes, so I made them both. The first are vegan low-fat brownies that are more cake-like, and also more conducive to wearing formal gowns in a few weeks. The others are extra fudgy, extra chocolatey, bites of heaven. Double Chocolate Single Chin Brownies recipe from Peas and Thank You 3/4 cup whole wheat pastry flour 1/3 cup cocoa powder 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup unsweetened applesauce 1/2 cup sugar 1 teaspoon vanilla 1/2 cup chocolate chips (vegan if you are strict) Preheat oven to 350 degrees. In a large bowl, whisk together flour, cocoa, baking powder, baking soda...
Adventures in cooking, baking and parenting.