There's No Place Like It

While it's always nice to come home, I'm still adjusting to life in 40 degree temps as opposed to 80s. As such, dinner last night was nothing creative or exciting, but instead good old pasta with tomato sauce. Sometimes you just need dinner to be ready in 5 minutes and use one pot. I know you don't need a recipe to combine pasta and crushed tomatoes, and top it with as much cheese as you can get away with. But let me tell you, it hit the spot.

Since I don't really have a recipe for you today, I will share some of the things I'm loving (or coveting) lately.

Sonny's Barbecue Sauce - We had Sonny's ribs last week while in Florida, and they are just amazing. I'm not usually big on tearing fatty meat off bones with my teeth, but for their sauce, I'm on board.

Bodum Double Walled Tumblers - I think these would be absolutely adorable for sipping tea. I have grand plans to brew iced mint tea using the mint from my garden this summer. We'll see how that goes.

Marley Lilly Monogrammed Hat - If only I had plans to go to the Derby or the Carolina Cup. I desperately want a huge straw hat, but know it will be in direct conflict with my desire to get as tan as possible.

Bella Sante Massage - I've been hoarding a gift certificate to Bella Sante for almost two years. It was a gift from my lovely bridesmaids before my wedding, and I haven't used it because I've been waiting for the perfect time. I think this might be it, though, as I want to prolong the vacation glow as long as I can.

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Roasted Sweet Potato Salad

A few weeks ago we went into Boston for the day. After chasing little people up, down, and around the Children's Museum, watching Colin climb up three stories on a jungle gym and James' excitement at a room filled with golf balls, we went to Flour Bakery for lunch. I had the Roasted Sweet Potato sandwich, and it was amazing. I just checked the menu , and it looks like they don't offer it right now, but lucky for you I made a salad that's just as good. The original sandwich was roasted sweet potato, apple, walnut pesto, blue cheese and kale on wheat bread. I took some liberties, changed up some ingredients, and made it into a salad. Roasted Sweet Potato Salad Romaine and Kale, shredded Olive oil Sweet potato rounds, roasted Apple, sliced Avocado Roasted tomatoes Goat cheese Balsamic Vinegar Drizzle kale and romaine with olive oil Sweet potatoes - coat slices or cubes with olive oil and roast at 425 degrees for 30 minutes. Tomatoes - toss with olive o

Lemon Garlic Baked Salmon

Happy New Year! I hope you had a wonderful holiday season, and ate all the cookies. I'm not big on New Year's resolutions, but all the treats I've been eating for the past month have been making me feel a little sluggish. When I saw a one day "cleanse" I thought I'd give it a try. Loosely, it called for drinking hot lemon water first thing in the morning, a Glowing Green Smoothie for breakfast, Ginger Lemon Cayenne Detox tea and vegetables for lunch and dinner. My day went like this: First thing after my run: Hot Lemon water - This is a nice way to warm up. I do this all the time. Breakfast: Glowing Green Smoothie - I liked it a lot. Very refreshing and hydrating. Wished I hadn't baked donuts the night before as they were staring me down on the kitchen counter. Lunch: Spicy Mulligatawny Soup - I'm pretty sure that's not what they meant by "salad," but I went with it. Snack: Ginger Lemon Cayenne Detox tea - Zingy and invigorat

My big sister and the egg sandwich that might cure her cancer

I usually like to keep things light hearted here At Home With Ann. Simple recipes, awkward jokes, toddler antics and kitchen fiascos. But we all experience times in life when we are thrown for a loop and face something that stops us in our tracks. I, like a classic control freak, tend to keep things to myself. Everything is under control, see? My house is clean, dinner is cooked, the dishes are done, I'm on schedule, I blow dried my hair, I don't need help. See? See? But this time it's not about me, it's not something I can control, and wishing it away won't actually make it go away. Me, my Mom and Sarah last Summer Three years ago my sister, Sarah, was diagnosed with a form of leukemia called AML (acute myeloid leukemia). My reaction was typical. This happens to other people. Not my 33 year old sister who lives by the ocean, gets tons of fresh air and exercise, and eats healthier than anyone who has ever entered Whole Foods. She can't be sic

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